

At CaBu, we believe the real magic of coffee lies beyond the bean.
Cascara, the fruit of the coffee plant, is our hero ingredient. Once overlooked and discarded, we now give it a second life. Rich in antioxidants, light in caffeine, and naturally refreshing, this superfruit is packed with benefits for your body and your well-being. By upcycling cascara, we’re not just creating a better drink, we’re creating a better system. One that reduces waste, supports farmers, and puts sustainability at the heart of every sip.
Your sip of cascara
starts here.
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